The #VLFWF Dining Series is a curated, chef-driven series of intimate dining experiences with some of Greater Fort Lauderdale’s culinary stars, as well as some of the most celebrated chefs from around the world! Innovative dishes, with interesting wines and creative cocktails shine as the chefs get out of their comfort zone to create a memorable dining experience for all in attendance. Just like the entirety of festival week, these experience benefit Joe DiMaggio Children’s Hospital.
Dinner with Timon & Friends
at The Katherine
January 14 at 7pm
at The Katherine
$250/person
Beer Pairing Dinner at Gulf Stream Brewery
with Chef Tom Magaddino
January 14 at 7pm
at Gulf Stream Brewery
$99/person
An Evening at TRP Taste
with Chef Robbie Felice
January 15 at 7:00pm
at TRP Taste
$200-$250/person
Dinner at Burlock Coast
with Chef Paula DaSilva, Chef Adrienne Grenier, Chef Kathleen Blake and Chef Melissa Kelly
January 15 at 7:00pm
at Burlock Coast
$200/person
Wine Pairing Dinner at Planta Queen
with Chef David Lee
January 15 at 7:00pm
at Planta Queen
$150/person
Whiskey Pairing Dinner at TRP Taste
with Hell's Kitchen Season 22 Champion Ryan O'Sullivan and TRP Culinary Director Chef Martin Verano
January 16 at 7:00pm
at TRP Taste
$200-$250/person
Japanese Omakase at S3
with Chef Ped Phommavong
January 16 at 6:00pm and 8:30pm
at S3
$250-$340/person
Tequila Pairing Dinner at Toro Dania Beach
with Chef Juan Mateo and Mixologist Daniel Salgado
January 16 at 7:00pm
at Toro Dania Beach
$150/person
Opening Night Dinner at Heritage
with Chef Rino Cerbone
January 13 at 7pm
at Heritage
$225/person
Collaboration Dinner at Evelyn's with Boia De!
featuring Chef Brandon Salomon, Chef Alex Meyer and Chef Luciana Giangrandi
January 15 at 7pm
at Evelyn’s
$275/person
